Dong Shan Raw Pu-erh 2014
Dong Shan Raw Puerh Tea is produced in Lin Cang, near the Myanmar border. The muscatel taste lingers on the palate due to the intensive tea process. If you like green oolongs, this tea if for you.
Ingredients: Pu-erh Tea - China
Brewing Instructions: 2 tsp for a cup of 150 - 200ml, pour on boiled water at 90C and allow to brew for 30 seconds to extract all valuable essential oils, this tea can be brew multiple times
Extra tea bag for brewing included.